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SALADS
Add choice of steak $10, ahi tuna $9, chicken $8 to any salad.
ASIAN CHOP SALAD seared sesame crusted ahi tuna, crisp lettuce, red cabbage, napa cabbage, carrots, wontons strips, cilantro, house soy vinaigrette
GRILLED CHICKEN grilled chicken, house greens, pineapple, crispy tortilla strips, honey-lime vinaigrette
STEAK & NOODLE seared filet, house greens, basil, mint, soba noodles, mango, house spicy vinaigrette
ROMAINE CAESAR romaine, house garlic croutons, pecorino-parmesan, creamy caesar dressing
HOUSE mixed greens, peppers, vine ripe tomatoes, cucumbers, house garlic croutons, house balsamic
WEDGE Iceberg wedge, blue cheese dressing, blue cheese crumbles, tomato, bacon
CHEF SPECIAL Arugula and mixed greens, chicken, bacon, tomato, cucumber, feta, balsamic
HANDHELDS
BELLE MEADE BURGER Ground beef, bacon jam, caramelized onions, gruyere cheese, lettuce, tomato, brioche bun
PHILLY CHEESESTEAK Shaved Prime Beef, grilled peppers, onions, house made queso, hoagie
GRILLED CHICKEN SANDWICH Grilled chicken breast, avocado, tarragon aioli, arugula, tomato, house pickles, brioche bun
FRESH CATCH REUBEN Fresh catch, 1000 island dressing, Belle Meade sauerkraut, Swiss cheese, toasted marble rye
FRESH CATCH SANDWICH Fresh catch, romesco, avocado, lettuce, mayo, cibatta
PESTO CHICKEN Sliced oven roasted chicken, caramelized red onion, gruyere, arugula, roasted tomatoes, pesto, cibatta
VEGGIE Grilled zucchini, roasted tomatoes, arugula, tarragon aioli, wheat berry
SHORT RIB Braised short rib, lettuce, tomato, horseradish mayo, brioche bun
BELLE MEADE CLUB Layers of ham, turkey, bacon, lettuce, tomato, mayo on wheat berry
PASTA
PESTO CHICKEN Sliced oven roasted chicken breast, pesto cream, red chili flakes, cavatappi noodles
SHORT RIB Braised short rib, sauteed tomatoes, red onion, zucchini, bacon jam, braising jus, cavatappi noodles
VEGGIE Sauteed squash, zucchini, tomatoes, green onions, wild mushrooms, fresh herbs, olive oil, cavatappi noodles
SIDES
FRENCH FRIES
SWEET POTATO FRIES
SIDE SALAD
OVEN ROASTED VEGETABLES
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SPICY TUNA STACK Ahi tuna, cucumbers, pico de gallo, avocado, pineapple, spicy vinaigrette, and house wontons
SPINACH ARTICHOKE DIP Reggiano-parmesan, gruyere, house tortilla chips
HONEY WHIPPED FETA Feta, honey, toasted nuts, seasoned mixed olives, warmed pita points
PARMESAN TRUFFLE FRIES White truffle oil, parmesan, fresh herbs, and house tarragon aioli
POKE NACHOS Ahi tuna, queso, pico de gallo, sriracha, wasabi sour cream, over house made wonton chips
VEGETARIAN NACHOS Walnut and lentil bolognese seasoned with Mexican spices, queso, pico de gallo, sriracha, Honduran crema, over house made tortilla chips
TUNA CRUDO Ahi tuna, ginger and orange infused olive oil, fresh citrus supremes, radishes, and micro cilantro
BEET CARPACCIO Roasted beets, arugula pesto, toasted slivered almonds, crumbled feta cheese, red wine vinegar, and fresh dill
SMOKED FISH DIP In house cured and smoked, served with pepper jelly and crackers
BREAD SERVICE 7 Grain artisan bread served with butter or olive oil
CRAB CAKES Pan seared and topped with caper remoulade and chives
DEEP FRIED FETA BALLS Our honey whipped feta battered and herb crusted, topped with pepper jelly and chives
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BELLE MEADE BURGER
ground beef, bacon jam, caramelized onions, gruyere cheese, lettuce, tomato, brioche bunPHILLY CHEESE STEAK
shaved Prime New York Strip, grilled peppers and onions, house made queso blancoGRILLED CHICKEN SANDWICH
avocado, tarragon aioli, arugula, tomato, house pickles, brioche bunFRESH CATCH REUBEN SANDWICH
Fresh catch, 1000 island dressing, Belle Meade sauerkraut, swiss cheese, toasted marble ryeBHAN MI STYLE VEGAN SANDWICH
Tofu marinated in hoisin sauce and red chili crunch, pickled carrots and raddish, spicy cucumber, cilantro, and vegan “Pate” on Gambino breadFRENCH DIP
Shaved Prime Ribeye and swiss on a French roll with au jus -
Add choice of steak $10, ahi tuna $9, chicken $8 to any salad.
ASIAN CHOP SALAD
seared sesame crusted ahi tuna, crisp lettuce, red cabbage, napa cabbage, carrots, wontons strips, cilantro, house soy vinaigretteGRILLED CHICKEN
grilled chicken, house greens, pineapple, crispy tortilla strips, peanut sauceSTEAK & NOODLE
seared filet, house greens, basil, mint, soba noodles, mango, house spicy vinaigrettePISTACHIO CRUSTED SALMON OVER GREEK SALAD
Blend of spinach, mixed greens, and arugula, roasted olives, marinated artichokes, black mission figs, fried Feta cheese balls, lemon vinaigretteBLACKENED SHRIMP CAESAR
Blackened shrimp, romaine lettuce, croutons, pecorino-parmesan, white anchovies, caesar dressingROMAINE CAESAR
romaine, house garlic croutons, pecorino-parmesan, creamy caesar dressingHOUSE
mixed greens, peppers, vine ripe tomatoes, cucumbers, house garlic croutons, house balsamicMOROCCAN STEW
BUTTERNUT SQUASH SOUP
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FILET
8 oz filet. Served with Yukon gold mashed potatoes and asparagusLAMB LOLLIPOPS
Herb marinated grilled lamb lollipops. Brushed with house made tzatziki sauce. Served with Yukon gold mashed potatoes, sauteed zucchini.CITRUS AND HERB ROASTED CHICKEN
Jidori chicken. Blistered cherry tomatoes and green beans, twice baked sweet potato with bacon, asiago cheese, Honduran crema, and chives.SEASONAL VEGGIE BOWL
Seasonal mixed veggies, brussel sprouts, quinoa, avocado, lemon wedge, spicy house sauce, and tzatziki.PAN SEARED ATLANTIC SALMON
Served blackened or grilled, with asparagus tomato risotto, and glazed beetsFRESH CATCH
Served blackened or grilled, with hot honey glazed heirloom carrots, sauteed spinach, and tomatoSPICY PESTO PASTA
Scallops, crawfish, and shrimp seared and served in a creamy pesto sauce with bacon, parmesan, red chili flakes, and penne pastaBRAISED BEEF SHORT RIB
Slow cooked braised beef short rib over Yukon gold mashed potatoes, sauteed brussel sprouts and prosciutto, and braised carrotsWALNUT LENTIL BOLOGNESE
Slow cooked vegan bolognese, over spaghetti squash topped with crispy chickpeas and parmesan cheeseWILD MUSHROOM RISOTTO W SCALLOPS
Pan seared Diver scallops on a bed of wild mushroom and artichoke risotto, with chive oil, balsamic reduction -
SEASONAL ROASTED VEGETABLES
BLISTERED GREEN BEANS AND TOMATO
TWICE BAKED SWEET POTATO
HEIRLOOM CARROTS
BRUSSEL SPROUTS
ROASTED BUTTERNUT SQUASH
ASPARAGUS
FRIES
SWEET POTATO FRIES
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WHITE CHOCOLATE CHEESECAKE
SKREWBALL WHISKEY BANANA BREAD PUDDING
KEY LIME PIE
GERMAN CHOCOLATE CAKE
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JE T’ADORE
Hendricks Flora Adora, Pamplemousse, Lemon, Mint, SparklingORANGE GROVE PARK
Drumshanbo Gunpowder California Orange, Campari, Elderflower, Lemon, SparklingMID DAY SOIREE
Wheatley Vodka, Aperol, Lemon, Raspberry, SodaMANGO FIRE
Mango Chile Bacardi, Lime, Ancho Reyes, Mint Syrup, Mint SprigESPRESSO YOURSELF
Espolon Reposado, Licor 43, Espresso, Orange ZestBELLE MEADE SOUR Old Dominick Tennessee Whiskey, Lemon, Demerara, Egg White
SPICE UP YOUR LIFE Lunazul Blanco, Ancho Reyes, Calabrian Honey Syrup, Lime, Spicy House Rim
ROCKY MOUNTAIN SMOKE Lunazul Blanco, Vida Mezcal, Creme de Cassis, Lemon, Plum Bitters
DISTINGUISHED GENTLEMAN
Corsair Dark Rye, Vermouth di Torino, Allspice Dram, Chocolate Bitters, Black Walnut Bitters -
SUMMERTIME SADNESS
Fresh Mixed Berry syrup, lemon, mint, soda, gold dustPARTY THYME
Grapefruit, thyme, topo chicoRAZZLE DAZZLE
Razz syrup, cucumber mint syrup, lime, sodaSTRAWBERRY FIELDS Strawberry basil syrup, lemon, soda
NOT YOUR MAMA’S MULE Cucumber mint syrup, lime, ginger ale
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DISHES
SPINACH DIP parmesan-reggiano, gruyere, house tortilla chips
POKE NACHOS sesame-crusted ahi tuna, house-made wonton chips, queso blanco, pico, sriracha, wasabi sour cream
PERSONAL PIZZA pesto chicken | fig & pig | bbq chicken |
PARMESAN TRUFFLE FRIES white truffle oil, parmesan, fresh herbs, house tarragon aioli
DRINKS
DRAFT BEERS
HOUSE WINES
SELECT COCKTAILS
20% gratuity is added to all checks with 6 guests or more.
All tables with over 8 guests must pay on one check in order to provide the best hospitality experience for you!
We do not accept Chime, Venmo, or Cashapp cards as payment.